This is a very quick dish and is a great lunch or snack for two people. Preheat the oven to 200°C, 400°F, gas mark 6. Bake the ciabatta for 8–10 minutes. Remove the bread from the oven and keep warm.
This is a very simple homemade meatball recipe. It requires very basic cooking skills and tastes great. It uses a food processor for the hard work so its really easy to do with the kids. Serves 2 – 3 Ingredients Meatballs 1kg of minced lamb 3 garlic cloves Fresh Basil 8 tblsp breadcrumbs 1 egg [...]
This recipe is a great summer treat and tastes great from the oven or barbecue, depending on the weather! Serves 4 Ingredients 1 kilo of pork ribs Sauce 1/4 cup of mustard 1 cup of water 1/4 cup of honey 1/4 cup cider vinegar 1 garlic clove, finely chopped 1/2 cup tomato puree 1/4 cup [...]
If you have leftover lamb, turn it into a lamb and potato pie with our recipe. If you don’t usually make pastry, then don’t worry – we’ve included our foolproof pastry recipe or buy ready-made. It’s a simple tasting pie with no airs and graces. Serves 4 Ingredients 8-10oz of leftover cooked lamb (between 225 [...]
